Bee Sting Cake. Bienenstich Kuchen.
A brioche pastry dough cake, topped with Buttery Honey-Glazed Almonds...
...and filled with pastry cream.
What a sweet childhood memory, of living in Germany.
Coffee's ready. I have a slice waiting for you--and the recipe. I'm guest posting on "A Culinary Journey, With Chef Dennis", today. Please click here to find the recipe, on his blog.See you there!
Hiç yorum yok:
Yorum Gönder